Street Food Festival

Daily, 01 April 2026 until 30 May 2026

Street food favourites have landed at Madame Hanoi.

For a limited time this April and May, Head Chef Jimmy presents a curated menu inspired by Southeast Asia’s most iconic flavours — from Laos to Singapore.

Expect bold, vibrant dishes made to share. Only for a short time.

Book now

 

Street Food Fest menu

Chicken Satay Skewers $20
Char-grilled marinated chicken skewers with coconut–peanut sauce and pickled cucumber

Prawn Skewers $24
Char-grilled marinated prawn skewers, jeow som dressing, prawn crackers

Dumplings $16
Pork and chive deep-fried dumplings, black vinegar miso chilli sauce

Spring Rolls $16
Barramundi crispy golden rolls, green Asian curry sauce, rock sugar spicy powder

Baby Banh Mi $18
Vietnamese classic crispy baguette filled with choice of protein, house-made pâté, pickled veggies, spicy mayo, coriander

Pork Fried Rice $18
Diced pork belly, fluffy rice, mixed onion, Madame Hanoi spices

Bun Cha $34
Caramelised house-made pork meatballs, vermicelli noodles, nuoc cham sauce, fresh vegetables